Island eateries to participate in Newport Restaurant Week
Three island restaurants will participate in Newport’s Restaurant Week Nov. 1 through 8: Bay Voyage, Trattoria Simpatico and Tricia’s Tropi-Grille.
All participating restaurants will offer a prix fixe menu during the week. A three-course lunch is $16 per person and a three-course dinner is $30 per person.
Tricia’s Tropi-Grille will also host a “Fall Forward Wine Tasting” upstairs on Thursday, Nov. 5, from 6:30 to 9 p.m. Cost is $25 per person for six courses of wines and appetizers.
Visit www.gonewportrestaurantweek.com for more information.