SENIOR MENUS


The West Street Cafe is open from 9 a.m. to 1 p.m. weekdays.

Seniors should arrive for lunch at 11:30 a.m. Suggested fee is $3. Call 423-2658 for reservations 48 hours in advance.

Friday, Sept. 13

Meatball grinder or pork tacos with pineapple salsa, rice and pinto beans. Both served with tossed salad and pudding.

Monday, Sept. 16

Cheeseburger or chicken drumstick with macaroni salad, peas and carrots. Both served with minestrone soup and fruit.

Tuesday, Sept. 17

Italian grinder or roast beef with gravy, potato wedges and roasted zucchini. Both served with apple cranberry salad and oatmeal raisin cookie.

Wednesday, Sept. 18

Tuna club or spaghetti and meatballs with wax beans. Both served with chicken escarole soup and apple turnover.

Thursday, Sept. 19

Chef salad or seafood-stuffed chicken breast with broccoli and mashed potatoes. Both served with kale bean soup and Lorna Doone cookies.

Friday, Sept. 20

Pastrami Reuben or fish sandwich with coleslaw and pasta salad. Both served with red clam chowder and fruit.